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Three Ships Whisky 12-Year-Old Double Wood Blend is the sixth limited edition released as part of the Master’s Collection.
Our Master Distiller, Andy Watts, matured the whisky in double wood, the malt component over a 12 years in American oak and seasoned Amontillado casks. The grain spent 12 years in a combination of younger and older American oak and seasoned Amontillado casks. Although a drier style, the use of seasoned Amontillado casks imparted a wonderful sweet nuttiness to this impressive double matured blend of grain and malt whisky.
Limited edition: Only 2 670 bottles released.
TASTING NOTES:
Colour: Reminiscent of a Highveld sunset as the sun dips behind the rolling grasslands.
Nose: An unravelling of toffee apple, nuts, lemon zest, marmalade, banana, dried fruit and coconut shavings.
Palate: Incredible combination of citrus, slight spice and cinnamon with salted peanuts
coats the mouth.
Finish: A long, lingering, softly spiced and delicately sweet finish.
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This 18-year-old single grain whisky started its life off as Bain’s Cape Mountain Whisky which was awarded the World’s Best Grain Whisky at the 2013 and 2018 World Whiskies Awards held in London. Bain’s is made from 100% sun-kissed South African grain and spends its first three years maturing in first fill casks previously used for bourbon before being re-vatted into a fresh set of first fill exbourbon casks for a further two years. In crafting this 18-year-old Pedro Ximénez (PX) Cask Finish, the whisky spent an additional 10 years maturing in American oak before being finished individually for three years in PX sherry casks.
TASTING NOTES
Colour: Dark ebony
Nose: Big and full-bodied with sweet notes of raisins, figs and dates
Taste: Velvety smooth with a syrupy mouth-feel, hints of honey and candied fruit and a well-balanced sweetness
Finish: The finish is warm with a long, silky-smooth ending
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This 18-year-old single grain whisky started its life off as Bain’s Cape Mountain Whisky which was awarded the World’s Best Grain Whisky at the 2013 and 2018 World Whiskies Awards held in London. Bain’s is made from 100% sun-kissed South African grain and spends its first three years maturing in first fill casks previously used for bourbon before being re-vatted into a fresh set of first fill ex-bourbon casks for a further two years. In crafting this 18-year-old Oloroso Cask Finish, the whisky spent an additional 10 years maturing in American oak before being finished individually for three years in Oloroso sherry casks.
TASTING NOTES
Colour: Deep mahogany
Nose: Complex with upfront nuts, figs, raisins and fruit
Taste: Full and rich with toffee, hints of dark chocolate, nuts and a silky smoothness
Finish: The finish is warm and long with hints of sherried oak and a well-balanced sweetness
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This 18-year-old single grain whisky started its life off as Bain’s Cape Mountain Whisky which was awarded the World’s Best Grain Whisky at the 2013 and 2018 World Whiskies Awards held in London. Bain’s is made from 100% sun-kissed South African grain and spends its first three years maturing in first fill casks previously used for bourbon before being re-vatted into a fresh set of first fill ex bourbon casks for a further two years. In crafting this 18-year-old Fino Cask Finish, the whisky spent an additional 10 years maturing in American oak before being finished individually for three years in Fino sherry casks.
TASTING NOTES
Colour: Golden syrup
Nose: Dry Sherry notes with floral and fruity notes
Taste: Warm grapes and stewed fruit y with roasted nuts, warm spice and a slight sweetness
Finish: The finish is warm, rich and slightly spicy oak and a well-balanced sweetness
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The Bain’s Cape Mountain Whisky 21-Year-Old Double Cask Finish Travel Retail and Brand Home Exclusive is an elegant expression of the World’s Best Grain Whisky, seasoned in ex-sherry casks.
The whisky started life as Bain’s Cape Mountain Whisky and spent an additional ten years in older.
American oak before transferred to seasoned Amontillado and Manzanilla sherry casks for a final six years’ maturation.
Only three of each sherry cask were selected for the final whisky, which reveals typical sherry influences of nuts, dried fruit, and lingering spice.
Tasting notes:
Beautiful dark, rich amber in colour with complex layers of fruit and spice from the seasoned sherry casks blending seamlessly with the sweeter notes of the single grain whisky.
Nose: Sticky toffee pudding, Turkish apricots, sultanas, coconut tea biscuits and hints of flower blossom.
Taste: Cinnamon, almonds and hazelnuts with delightful salted caramel and hints
of marmalade.
Finish: Rich, lingering with caramel and spice on the finish.
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The James Sedgwick Distillery was recognised with the prestigious Green Company of the Year award hosted by the BIG Awards for Business towards the end of 2019, and more recently awarded the world title of Sustainable Distillery of the Year at the 2020 Icons of Whisky Awards held annually by Whisky Magazine in London.
Bain’s Green label, is NOT a different blend, we are merely celebrating our recognition for sustainable efforts.
TASTING NOTES:
Aroma: Floral, banana, honey, toasted hazelnuts and toffee aromas unravel with wood, vanilla and spice.
Taste: Vanilla, cocoa butter and light spices from the casks lead to a warm mouthfeel and long, exceptionally smooth finish.
Pairing: Superb with spicy curries, smoked meats, salmon and sweet-chilli cashew nuts.
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R119,00 – R125,00
In July 2021, Three Ships Whisky is launching a lower 24% ABV product called Three Ships Mash Tun.
The Mash Tun at any distillery works hard and for good reason! It’s the place where malt, water and heat meet. Its also the place that mirrors the dedication, hard work and innovation of the people at the James Sedgwick Distillery in Wellington.
Mellowed in wood, enhanced with flavours of vanilla, toasted oak, maple, orange and cinnamon for an exceptionally smooth finish.
Best enjoyed neat on the rocks or mixed with your choice of soda or cola, ideally under South African skies.
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The fifth collectable, special release Three Ships Whisky 11-Year-Old Single Malt Shiraz Cask Finish is 51.4% in ABV. Both smooth and complex, drawing signature spices and fruity aromas from the seasoned Shiraz casks to balance and round off the peaty character of the single malt.
Andy first matured single malt whisky in American Oak barrels for eight years before finishing it in seasoned Shiraz oak casks for another three years. The warm South African climate accelerates maturation, softening the whisky at an earlier age.
TASTING NOTES:
Colour: Inviting rose gold.
Nose: Harmonious interplay of cherries, roasted nuts, Christmas fruit cake, smoky barbequed meat, and subtle orange.
Palate: Juicy with plush red fruit, cloves, white pepper, liquorice, treacle, raisins and warm peat.
Finish: Remarkably complex, the mouth feel is warm and lingering with subtle peat and a savoury, smooth finish.
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R140,00
In July 2021, Three Ships Whisky is launching a lower 24% ABV product called Three Ships Mash Tun.
The Mash Tun at any distillery works hard and for good reason! It’s the place where malt, water and heat meet. Its also the place that mirrors the dedication, hard work and innovation of the people at the James Sedgwick Distillery in Wellington.
Mellowed in wood, enhanced with flavours of vanilla, toasted oak, maple, orange and cinnamon for an exceptionally smooth finish.
Best enjoyed neat on the rocks or mixed with your choice of soda or cola, ideally under South African skies.
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The grain and malt components of the whisky were distilled in column (grain) and copper potstills and first matured separately in American Oak Casks before being blended.
TASTING NOTES:
Colour: Pale Gold.
Nose: Clean and inviting, the whisky opens up to light smoke and floral aromas.
Palate: Fruity and fragrant, a dash of smoke and elegant oak.
Finish: Incredibly well-balanced finish with subtle smoke and fruit.
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R474,00
From rooftop bars to house parties – 4th STREET is ready for any occasion and the awesome possibilities they offer. The range of 4th STREET Wines includes a Sweet Red, Sweet White, Sweet Rosé and Sweet Late Harvest. All are easy-drinking, refreshing and naturally sweet wines – bursting with fruity flavours.
4th STREET is ready for any occasion, and the awesome possibilities they offer – whether large or small, every event is worth celebrating.
Choose to go 4th and access awesome – you’re just one sip away from adventure and excitement
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R139,00
From rooftop bars to house parties – 4th STREET is ready for any occasion and the awesome possibilities they offer. The range of 4th STREET Wines includes a Sweet Red, Sweet White, Sweet Rosé and Sweet Late Harvest. All are easy-drinking, refreshing and naturally sweet wines – bursting with fruity flavours.
But keep it cool, this Natural Sweet White, is best served chilled.
4th STREET is ready for any occasion, and the awesome possibilities they offer – whether large or small, every event is worth celebrating.
Choose to go 4th and access awesome – you’re just one sip away from adventure and excitement.
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R215,00 – R225,00
Our original classic cream liqueur is a velvety smooth cream liqueur, infused with the exotic taste of the marula fruit, since its introduction in September 1989.
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R109,00
A boost of guarana infused into a burst of nostalgic grape. When you’re not afraid to stand up, stand out and play!
Best enjoyed as an ice-cold shooter, or with a twist of lime and lots of ice.
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R89,00 – R90,00
This wine holds a delightful aroma of sweet ripe plums and prunes with dark chocolate, cigar box and hints of cinnamon.
An elegant, medium to full-bodied wine with silky tannins, lingering dark fruit and hints of dark chocolate.
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R75,00 – R90,00
Aromas of citrus, pineapple, peaches, apricot and green apple.
This soft, easy drinking wine holds an abundance of yellow-peaches, pineapple and grape fruit that ends with a sweet sensation.
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